Yesterday I made some delicious Ritz Mints (courtesy of Martha Stewart) as a gift for a treasured friend. They are so easy-- recipe is here. I have always been excited by using things like corn flakes or Potato chips or whatever to make other things. Really turns me on, don't know why.
Just some Ritz
And some Chocolate with Mint
Cooling
Boxed Up
Ready to deliver to a festive holiday gathering where you can't drink because you're on antidepressants that aren't working.
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