Yesterday I made some delicious
Ritz Mints (courtesy of Martha Stewart) as a gift for a treasured friend. They are so easy-- recipe is
here. I have always been excited by using things like corn flakes or Potato chips or whatever to make other things. Really turns me on, don't know why.
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Just some Ritz
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And some Chocolate with Mint
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Cooling
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Boxed Up
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Ready to deliver to a festive holiday gathering where you can't drink because you're on antidepressants that
aren't working.
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